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BREAKFAST | LUNCH | DESSERT | BEVERAGES PRONTO LUNCH SELECTION SANDWICH DISPLAY Natural Turkey with Fig Spread, Arugula Prime Natural Roast Beef, Truffle Aioli, Onion Marmalade, Gorgonzola, Butter Lettuce White Albacore Tuna Salad with Piquant Lemon Dressing,Lettuce,Tomato Fresh Mozzarella Caprese,Basil,Tomato,Cold Pressed Olive Oil,Seasoning Harvest Chicken Salad,Ripened Pears,Ornage Spiked Mayonnaise,Butter Lettuce Ham and Swiss with Honey Mustard, Red Leaf Lettuce,Tomatoes Country Style Eggsalad with Celery Hearts,Lettuce and Cracked Pepper DELUXE SANDWICH DISPLAY Assorted Sandwiches on Artisan Breads Natural Turkey with Fig Spread, Arugula and Manchego Cheese Prime Natural Roast Beef, Truffle Aioli, Onion Marmalade, Gorgonzola, Butter Lettuce White Albacore Tuna Salad with Piquant Lemon Dressing,Lettuce,Tomato Fresh Mozzarella Caprese,Basil,Tomato,Cold Pressed Olive Oil,Seasoning Harvest Chicken Salad,Ripened Pears,Ornage Spiked Mayonnaise,Butter Lettuce Ham and Swiss with Honey Mustard, Red Leaf Lettuce,Tomatoes Country Style Eggsalad with Celery Hearts,Lettuce and Cracked Pepper Chilled Pasta Salad with Basil Pesto,Sundried Tomatoes,Pinenuts Baby Organic Green Salad with Seasonal Raw Vegetables and Balsamic Dressing An Assortment of Fresh Baked Cookies, Brownies, Lemon Bars A LA CARTE SALAD SELECTION MEXICAN SHRIMP AND GRILLED PAPAYA 13.00 PP POACHED PETALUMA CHICKEN AND FENNEL 12.50 PP LOCH DUART ORGANIC SALMON 13.50 PP RUBY RED BEET AND SEASONAL ORANGES 10.50 PP CANDIED PECAN AND GRILLED PETALUMA CHICKEN 12.50 PP BABY SPINACH AND WINE POACHED PEARS 10.50 PP CLASSIC TURKEY COBB SALAD 12.50 PP MOZZARELLA AND TOMATO CAPRESE 10.00 PP ASIAN STYLE MARINATED CHICKEN 12.50 PP SALAD NICOISE 11.50 PP GOOD OLD CAESAR 12.00 PP CHOPPED GREEK SALAD $10.00 PP ANTIPASTO CLASSICO STATION An Array of Italian Cheeses with Fig Spread/Dried Fruits/ Gourmet Flatbreads Cured Charcuterie Presentation/Grape Chutney/Coarse Mustard /Petite Rolls/Cornichons Chilled Farfalle Pasta Salad with Basil Pesto,Pinenuts,Sundried Tomatoes Mozzarella Caprese,Vine Ripened Tomatoes,Basil,Cold Pressed Olive Oil Grilled Market Vegetable Display drizzled with Infused Lemon-Garlic Oil Monterey Calamari Salad with Dill,Celery,Tricolore Peppers,Citrus Dressing Assorted Bread served with Balsamic Dipping HOT PASTA STATION Farfalle or Penne Pasta with Choice of Two Sauces: Classic Tomato Marinara Classic Caesar Salad or Garden Green Salad Chargrilled Petaluma Natural Chicken Assorted Bread served with Balsamic Dipping CARVED MEATS STATION Carved New York Roast Herb Roasted Natural Turkey Sliced Vermont Cheddar/Swiss/Fontina Red Leaf Lettuce/Tomatoes/Shaved Onions Red Bliss Potato Salad with Applewood bacon and Mustard dressing Seasonal Vegetable Crudites with Dill Scented Dressing A LA CARTE LUNCH OPTIONS Chilled Farfalle Pasta Salad Seasonal Vegetable Crudites with Dill Scented Dressing Red Bliss Potato salad with applewood bacon and mustard dressing Mozzarella Caprese,Vine Ripened Tomatoes,Basil,Cold Pressed Olive Oil An Array of Italian Cheeses with Fig Spread/Dried Fruits/Gourmet Flatbreads Cured Charcuterie Presentation/Grape Chutney/Coarse Mustard /Petite Rolls/Cornichons Fresh Seasonal Fruit Display For Sales please contact Sales@giuseppecatering.com |
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